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Who Put the Beef into Wellington?

50 Culinary Classics, Who Invented Them, When and Why

Parametry

  • 192 stránek
  • 7 hodin čtení

Více o knize

Ever wondered where Caesar Salad comes from? Who was Benedict and what's he got to do with combining poached eggs with ham and hollandaise sauce? This title provides answers to these questions and explores the origins of classic dishes from around the world.

Nákup knihy

Who Put the Beef into Wellington?, James Winter, James Martin

Jazyk
Rok vydání
2012
Vazba
(pevná),
Stav knihy
Dobrá
Cena
189 Kč

Doručení

Platební metody

Nikdo zatím neohodnotil.

Titul
Who Put the Beef into Wellington?
Podtitul
50 Culinary Classics, Who Invented Them, When and Why
Jazyk
anglicky
Vydavatel
Kyle Books
Rok vydání
2012
Vazba
pevná
Počet stran
192
ISBN10
0857830821
ISBN13
9780857830821
Série
Anotace
Ever wondered where Caesar Salad comes from? Who was Benedict and what's he got to do with combining poached eggs with ham and hollandaise sauce? This title provides answers to these questions and explores the origins of classic dishes from around the world.