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Strudel, noodles & dumplings

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A celebration of modern German home cooking from Anja Dunk’s young family kitchen.Strudel, Noodles and Dumplings is a long-awaited revival of this underserved national cuisine, proving that there is more to German food than Bratwurst and Black Forest gateau.Anja Dunk’s German food is gently spiced, smoky and deeply savoury. From recipes such as whole-wheat buttermilk waffles to caraway roast pork and red cabbage, quince and apple slaw, her way of cooking is vibrant, honest, quick and deeply intertwined with the seasons and the weather.Featuring over 200 recipes for the everyday family table, as well as for snacks and special occasions, Anja’s cook book is an essential guide to all the basics of German cuisine, providing inspiration for appetising and comforting meals throughout the year.

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Strudel, noodles & dumplings, Anja Dunk

Jazyk
Rok vydání
2018
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Doručení

Platební metody

4,2
Velmi dobrá
6 Hodnocení

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Titul
Strudel, noodles & dumplings
Jazyk
anglicky
Autoři
Anja Dunk
Vydavatel
4th Estate
Rok vydání
2018
Vazba
pevná
Počet stran
368
ISBN10
0008244383
ISBN13
9780008244385
Série
Hodnocení
4,15 z 5
Anotace
A celebration of modern German home cooking from Anja Dunk’s young family kitchen.Strudel, Noodles and Dumplings is a long-awaited revival of this underserved national cuisine, proving that there is more to German food than Bratwurst and Black Forest gateau.Anja Dunk’s German food is gently spiced, smoky and deeply savoury. From recipes such as whole-wheat buttermilk waffles to caraway roast pork and red cabbage, quince and apple slaw, her way of cooking is vibrant, honest, quick and deeply intertwined with the seasons and the weather.Featuring over 200 recipes for the everyday family table, as well as for snacks and special occasions, Anja’s cook book is an essential guide to all the basics of German cuisine, providing inspiration for appetising and comforting meals throughout the year.