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The Heritage of Italian Cooking

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An illustrated cookbook of Italian culinary history with over 150 authentic recipes gathered from historic menus, old diaries, ancient traditions and classic cookbooks. The recipes are tested for use in the kitchen today and include hints on using modern equipment.

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The Heritage of Italian Cooking, Lorenza De' Medici

Jazyk
Rok vydání
1990
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Titul
The Heritage of Italian Cooking
Jazyk
anglicky
Vydavatel
Ebury Press
Rok vydání
1990
Vazba
pevná
Počet stran
256
ISBN10
0852238789
ISBN13
9780852238783
Série
Anotace
An illustrated cookbook of Italian culinary history with over 150 authentic recipes gathered from historic menus, old diaries, ancient traditions and classic cookbooks. The recipes are tested for use in the kitchen today and include hints on using modern equipment.