Knihobot

French Country Light Cooking

Hodnocení knihy

Parametry

  • 192 stránek
  • 7 hodin čtení

Více o knize

From the creators of the bestselling Italian Light Cooking and Mexican Light Cooking come 150 delicious, low-calorie recipes for French country cuisine, which reflect the simplicity and concern for healthy eating that has become so important to modern cooks. Slomon is the author of The Pizza Book.

Nákup knihy

French Country Light Cooking, Evelyne Slomon

Jazyk
Rok vydání
1993
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(kroužková)
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Doručení

Platební metody

4,8
Výborná
4 Hodnocení

Tady nám chybí tvá recenze.

Titul
French Country Light Cooking
Jazyk
anglicky
Vydavatel
Perigee Books
Rok vydání
1993
Vazba
kroužková
Počet stran
192
ISBN10
0399518169
ISBN13
9780399518164
Série
Hodnocení
4,75 z 5
Anotace
From the creators of the bestselling Italian Light Cooking and Mexican Light Cooking come 150 delicious, low-calorie recipes for French country cuisine, which reflect the simplicity and concern for healthy eating that has become so important to modern cooks. Slomon is the author of The Pizza Book.