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Více o knize
The much-anticipated first cookbook from one of London's most-loved cult restaurants Chef Lee Tiernan's Black Axe Mangal is a sensual riot, combining innovative open-fire cooking and underused ingredients with a bold aesthetic, influenced by his love of music and skate culture. This, the London restaurant's first cookbook, brings together Tiernan's signature recipes - including Pig's Cheek and Prune Doughnuts, Squid Ink Flatbreads with Smoked Cod's Roe and Shrimp-encrusted Pigs' Tails - along with step-by-step instructions for the three fundamentals of Black Axe Mangal cooking: bread, smoking and grilling.
Nákup knihy
Black Axe Mangal, Lee Tiernan
- Jazyk
- Rok vydání
- 2020
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- Titul
- Black Axe Mangal
- Jazyk
- anglicky
- Autoři
- Lee Tiernan
- Vydavatel
- Phaidon Press
- Rok vydání
- 2020
- Vazba
- pevná
- Počet stran
- 224
- ISBN10
- 0714879312
- ISBN13
- 9780714879314
- Série
- Hodnocení
- 4,4 z 5
- Anotace
- The much-anticipated first cookbook from one of London's most-loved cult restaurants Chef Lee Tiernan's Black Axe Mangal is a sensual riot, combining innovative open-fire cooking and underused ingredients with a bold aesthetic, influenced by his love of music and skate culture. This, the London restaurant's first cookbook, brings together Tiernan's signature recipes - including Pig's Cheek and Prune Doughnuts, Squid Ink Flatbreads with Smoked Cod's Roe and Shrimp-encrusted Pigs' Tails - along with step-by-step instructions for the three fundamentals of Black Axe Mangal cooking: bread, smoking and grilling.