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Série
Více o knize
What did our ancestors eat? How does the human body convert a steak into microscopic elements? Why do some people like to eat snakes, turtles & insects? Like breathing, eating is essential to survival. 'All About Food' explains food's journey through the human body, its role, its history & why healthy eating is important.
Nákup knihy
All about Food, Jean Anderson, Michèle Mira Pons, Marion Puech
- Jazyk
- Rok vydání
- 2010
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Doručení
Platební metody
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- Titul
- All about Food
- Jazyk
- anglicky
- Vydavatel
- Gecko Press
- Rok vydání
- 2010
- Vazba
- měkká
- Počet stran
- 63
- ISBN10
- 1877467510
- ISBN13
- 9781877467516
- Série
- Step by Step
- Štítky
- Beletrie, Dětská literatura
- Hodnocení
- 3,35 z 5
- Anotace
- What did our ancestors eat? How does the human body convert a steak into microscopic elements? Why do some people like to eat snakes, turtles & insects? Like breathing, eating is essential to survival. 'All About Food' explains food's journey through the human body, its role, its history & why healthy eating is important.