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Ice Cream

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  • Kolektiv autorů

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No one is better than the Italians at making ice cream—and this die-cut, shaped cookbook will help you prepare 50 creamy confections at home. The recipes range from mint and coffee ices, to mojito popsicles, to sorbets, sundaes, semifreddi, ice-cream cakes, and a tricolor bombe. There are dozens of heavenly flavors—and the only limit to what you can create is your imagination.

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Ice Cream, Kolektiv autorů

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Rok vydání
2015
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