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Owning and Managing a Bar or Tavern

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Running a bar or tavern is risky business for those who go into it uninformed. This guide provides essential information on planning, making the initial investment, financial management and marketing. The author pays particular attention to alcohol awareness issues and legal issues connected with bar and tavern management.

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Owning and Managing a Bar or Tavern, Roy Alonzo

Jazyk
Rok vydání
1994
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16 Hodnocení

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Titul
Owning and Managing a Bar or Tavern
Jazyk
anglicky
Autoři
Roy Alonzo
Rok vydání
1994
Vazba
měkká
ISBN10
0936894679
ISBN13
9780936894676
Série
Hodnocení
3,95 z 5
Anotace
Running a bar or tavern is risky business for those who go into it uninformed. This guide provides essential information on planning, making the initial investment, financial management and marketing. The author pays particular attention to alcohol awareness issues and legal issues connected with bar and tavern management.