Knihu momentálně nemáme skladem
Espresso Coffee
Autoři
Parametry
Kategorie
Více o knize
The second edition of Espresso Coffee, authored by coffee technology experts, delves into the chemistry and technology of espresso. It covers agronomy, coffee processing, roasting, packaging, and decaffeination. This resource is ideal for those seeking to understand coffee quality, supported by a detailed bibliography for further reading.
Nákup knihy
Espresso Coffee, Andrea Illy
- Jazyk
- Rok vydání
- 2004
Jakmile ji vyčmucháme, pošleme vám e-mail.
Doručení
Platební metody
2021 2022 2023
Navrhnout úpravu
- Titul
- Espresso Coffee
- Jazyk
- anglicky
- Autoři
- Andrea Illy
- Vydavatel
- Academic Press
- Rok vydání
- 2004
- Vazba
- pevná
- ISBN13
- 9780123703712
- Kategorie
- Kuchařky, Učebnice, Ostatní učebnice
- Anotace
- The second edition of Espresso Coffee, authored by coffee technology experts, delves into the chemistry and technology of espresso. It covers agronomy, coffee processing, roasting, packaging, and decaffeination. This resource is ideal for those seeking to understand coffee quality, supported by a detailed bibliography for further reading.