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Chocolate. The definitive guide.

Parametry

  • 224 stránek
  • 8 hodin čtení

Více o knize

Providing a history of chocolate, this book also covers how and where the coca plant grows, how chocolate's made, the different varieties, all the manufacturers, sources of information and suppliers, and recipes for confectionery, cakes, biscuits, pastries, pies, puddings, sauces and decorations.

Nákup knihy

Chocolate. The definitive guide., Sara Jayne-Stanes

Jazyk
Rok vydání
1999
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Titul
Chocolate. The definitive guide.
Jazyk
anglicky
Vydavatel
Grub Street
Rok vydání
1999
Vazba
pevná
Počet stran
224
ISBN10
1902304195
ISBN13
9781902304199
Série
Anotace
Providing a history of chocolate, this book also covers how and where the coca plant grows, how chocolate's made, the different varieties, all the manufacturers, sources of information and suppliers, and recipes for confectionery, cakes, biscuits, pastries, pies, puddings, sauces and decorations.