Knihu momentálně nemáme skladem
Global Food Systems, Diets, and Nutrition
Linking Science, Economics, and Policy
Hodnocení knihy
Více o knize
The book delves into the complexities of food systems and their critical role in achieving global food security and health. It emphasizes the need for functional, equitable, and sustainable approaches to nutrition, highlighting the interplay between governance, policy leadership, and the various stakeholders involved. Addressing contentious issues, it presents a comprehensive view of how effective food systems can meet the nutritional needs of the global population.
Nákup knihy
Global Food Systems, Diets, and Nutrition, Claire Davis, Jessica Fanzo
- Jazyk
- Rok vydání
- 2021
- Vazba
- (měkká)
Jakmile se objeví, pošleme e-mail.
Doručení
Platební metody
4,0
Velmi dobrá
1 Hodnocení
Tady nám chybí tvá recenze.
- Titul
- Global Food Systems, Diets, and Nutrition
- Podtitul
- Linking Science, Economics, and Policy
- Jazyk
- anglicky
- Autoři
- Claire Davis, Jessica Fanzo
- Vydavatel
- Springer International Publishing
- Rok vydání
- 2021
- Vazba
- měkká
- Počet stran
- 224
- ISBN13
- 9783030727628
- Série
- Kategorie
- Štítky
- Politika, Jídlo, Udržitelnost
- Hodnocení
- 4 z 5
- Anotace
- The book delves into the complexities of food systems and their critical role in achieving global food security and health. It emphasizes the need for functional, equitable, and sustainable approaches to nutrition, highlighting the interplay between governance, policy leadership, and the various stakeholders involved. Addressing contentious issues, it presents a comprehensive view of how effective food systems can meet the nutritional needs of the global population.