Gastronogeek Gothic Recipes

Více o knize

Explore a culinary journey through 40 recipes inspired by iconic gothic films and TV series, blending horror with gastronomy. Chef Thibaud Villanova, known for his Gastronogeek series, presents dishes like Mrs. Lovett's meat pies from Sweeney Todd and Captain's stew from Pan's Labyrinth. The collection caters to both novice and seasoned cooks, featuring a variety of traditional meals, desserts, drinks, and snacks that celebrate 36 cult references to the supernatural and bizarre, inviting readers to indulge in a delightfully macabre feast.