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Více o knize
Gives detailed instructions on various methods of preparation, recommendations for sauces, condiments and side dishes. Illustrated tables and full-colour gatefolds help with identifying seafood varieties for 500 recipes. By the author of the 11-volume series "The Encyclopedia of the Kitchen".
Nákup knihy
The Great Book of Seafood Cooking, Giuliana Bonomo
- Jazyk
- Rok vydání
- 1992
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- (pevná)
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Doručení
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- Titul
- The Great Book of Seafood Cooking
- Jazyk
- anglicky
- Autoři
- Giuliana Bonomo
- Rok vydání
- 1992
- Vazba
- pevná
- ISBN10
- 0671711563
- ISBN13
- 9780671711566
- Série
- Anotace
- Gives detailed instructions on various methods of preparation, recommendations for sauces, condiments and side dishes. Illustrated tables and full-colour gatefolds help with identifying seafood varieties for 500 recipes. By the author of the 11-volume series "The Encyclopedia of the Kitchen".