Vyprodáno
Více o knize
The late 1940s and early 1950s was a time when people longed to return to good cooking, and Marguerite Patten appeared on television showing people how to cook well. This post-war history of cookery includes authentic recipes and extracts from newspapers and public information leaflets of the time.
Nákup knihy
Post-war Kitchen, Marguerite Patten
- Jazyk
- Rok vydání
- 2000
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Doručení
Platební metody
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- Titul
- Post-war Kitchen
- Podtitul
- Nostalgic Food and Facts from 1945-1954
- Jazyk
- anglicky
- Autoři
- Marguerite Patten
- Vydavatel
- Hamlyn
- Rok vydání
- 2000
- Vazba
- měkká
- Počet stran
- 112
- ISBN10
- 0600602559
- ISBN13
- 9780600602552
- Série
- Hodnocení
- 5 z 5
- Anotace
- The late 1940s and early 1950s was a time when people longed to return to good cooking, and Marguerite Patten appeared on television showing people how to cook well. This post-war history of cookery includes authentic recipes and extracts from newspapers and public information leaflets of the time.