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Tom Aikens Cooking

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  • 256 stránek
  • 9 hodin čtení

Více o knize

From the day Tom Aikens burst on to the restaurant scene he has barely been out of the limelight. Awarded two Michelin stars by the age of 26, he has consistently been tipped as one of the hottest and most talented chefs cooking today. Now comes this stylish and sophisticated book, with 150 mouthwatering recipes, graded according to difficulty. His starting point is everyday ingredients - he believes in buying fresh, seasonal produce, and gives guidance on how to choose the best and make the most of them. Organizing the book by type of food - vegetable, meat, fish, fruit, bread, dairy - he creates a variety of imaginative, dazzling recipes, some very easy and achievable in minutes; others more sophisticated, ideal for special occasions or when you are feeling more adventurous.

Nákup knihy

Tom Aikens Cooking, Tom Aikens

Jazyk
Rok vydání
2006
product-detail.submit-box.info.binding
(pevná),
Stav knihy
Velmi dobrá
Cena
129 Kč

Doručení

Platební metody

3,9
Velmi dobrá
6 Hodnocení

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Titul
Tom Aikens Cooking
Jazyk
anglicky
Autoři
Tom Aikens
Vydavatel
Ebury Press
Rok vydání
2006
Vazba
pevná
Počet stran
256
ISBN10
0091910013
ISBN13
9780091910013
Série
Hodnocení
3,85 z 5
Anotace
From the day Tom Aikens burst on to the restaurant scene he has barely been out of the limelight. Awarded two Michelin stars by the age of 26, he has consistently been tipped as one of the hottest and most talented chefs cooking today. Now comes this stylish and sophisticated book, with 150 mouthwatering recipes, graded according to difficulty. His starting point is everyday ingredients - he believes in buying fresh, seasonal produce, and gives guidance on how to choose the best and make the most of them. Organizing the book by type of food - vegetable, meat, fish, fruit, bread, dairy - he creates a variety of imaginative, dazzling recipes, some very easy and achievable in minutes; others more sophisticated, ideal for special occasions or when you are feeling more adventurous.