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The secret of Catalan cooking, which ranks among the most famous in Spain, lies in the balance achieved between different elements, like sea and mountain, meat and fish, sweet and savory, old and new. This collection of recipes presents both elegantly prepared works of art and traditional family recipes.
Nákup knihy
Catalan Cooking, Kolektiv autorů
- Jazyk
- Rok vydání
- 2003
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- Titul
- Catalan Cooking
- Jazyk
- anglicky
- Autoři
- Kolektiv autorů
- Vydavatel
- Bonechi
- Rok vydání
- 2003
- Vazba
- měkká
- Počet stran
- 96
- ISBN10
- 8847612543
- ISBN13
- 9788847612549
- Série
- Anotace
- The secret of Catalan cooking, which ranks among the most famous in Spain, lies in the balance achieved between different elements, like sea and mountain, meat and fish, sweet and savory, old and new. This collection of recipes presents both elegantly prepared works of art and traditional family recipes.