Knihobot

The Food and Cooking of Milan and Bologna

Classic Dishes From the North-West of Italy

Hodnocení knihy

Parametry

  • 128 stránek
  • 5 hodin čtení

Více o knize

Lombardy, Emilia-Romagna, Piedmont, Linguria and the Aosta Valley are regions renowned for their sublime cuisine. This book opens with an exploration of Italy's north-west before sharing 65 authentic recipes from the regions.

Nákup knihy

The Food and Cooking of Milan and Bologna, Valentina Harris, Martin Brigdale, Mark O'Malley

Jazyk
Rok vydání
2011
Vazba
(pevná)
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Doručení

Platební metody

4,5
Velmi dobrá
2 Hodnocení

Tady nám chybí tvá recenze.

Titul
The Food and Cooking of Milan and Bologna
Podtitul
Classic Dishes From the North-West of Italy
Jazyk
anglicky
Vydavatel
Anness
Rok vydání
2011
Vazba
pevná
Počet stran
128
ISBN10
1903141907
ISBN13
9781903141908
Série
Hodnocení
4,5 z 5
Anotace
Lombardy, Emilia-Romagna, Piedmont, Linguria and the Aosta Valley are regions renowned for their sublime cuisine. This book opens with an exploration of Italy's north-west before sharing 65 authentic recipes from the regions.