Calorimetry

Fundamentals, Instrumentation and Applications

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304 stránek
11 hodin čtení

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Clearly divided into three parts, this practical book begins by dealing with all fundamental aspects of calorimetry. The second part looks at the equipment used and new developments. The third and final section provides measurement guidelines in order to obtain the best results. The result is optimized knowledge for users of this technique, supplemented with practical tips and tricks.

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Calorimetry, Wolfgang Hemminger, Stefan Mathias Sarge, Günther W. H. Höhne

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Rok vydání: 2014
Vazba: (měkká)

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Titul: Calorimetry
Podtitul: Fundamentals, Instrumentation and Applications
Jazyk: anglicky
Autoři: Wolfgang Hemminger, Stefan Mathias Sarge, Günther W. H. Höhne
Vydavatel: Wiley-VCH
Rok vydání: 2014
Vazba: měkká
Počet stran: 304
ISBN10: 3527327614
ISBN13: 9783527327614
Série
Kategorie: Naučná literatura Věda & Matematika Chemie
Štítky: Přírodní vědy, Věda, Mechanika, Fyzikální chemie, Termodynamika
Anotace: Clearly divided into three parts, this practical book begins by dealing with all fundamental aspects of calorimetry. The second part looks at the equipment used and new developments. The third and final section provides measurement guidelines in order to obtain the best results. The result is optimized knowledge for users of this technique, supplemented with practical tips and tricks.