Více o knize
Whole Larder Love author and ultimate DIY-er Rohan Anderson is a family man and a modern-day hunter-gatherer living just outside the historical town of Ballarat, an 1800s gold rush town in Australia. Within this rural landscape Anderson has capitalized on the opportunities for many a culinary adventure. Primarily concerned with how to live off of the land and provide himself and his family with fresh, local food, Anderson has become a passionate hunter, fisher, forager, gardener, pickler, and sometimes barterer. Anderson now wants to share his secrets and experiences in order to help move people away from unhealthy eating habits and people away from unhealthy eating habits and towards a more environmentally sustainable food industry. Food is an integral part of our lives. And in recent years, more and more people have been asking questions about the food they eat: How does that food get to our plates? How was it grown? What chemicals were used? How was the animal treated? What are the impacts on the environment?
Nákup knihy
Whole Larder Love, Rohan Anderson
- Jazyk
- Rok vydání
- 2012
- product-detail.submit-box.info.binding
- (pevná),
- Stav knihy
- Velmi dobrá
- Cena
- 279 Kč
Doručení
Platební metody
Nikdo zatím neohodnotil.
- Titul
- Whole Larder Love
- Podtitul
- Grow Gather Hunt Cook
- Jazyk
- anglicky
- Autoři
- Rohan Anderson
- Vydavatel
- powerHouse Books
- Rok vydání
- 2012
- Vazba
- pevná
- Počet stran
- 235
- ISBN10
- 1576876047
- ISBN13
- 9781576876046
- Série
- Štítky
- Naučná literatura, Seberozvoj, Příroda, Kuchařky, Kuchařky, Jídlo & Pití, Příručky a návody, Zdraví, Zdravý životní styl, Jídlo, Zemědělství, Technologie, Ekologie, Zahradničení, Štěstí, Austrálie, Motivace, Léčení a léčitelství, Fitness, Pobyt v přírodě, Motivační knihy, Grilování
- Anotace
- Whole Larder Love author and ultimate DIY-er Rohan Anderson is a family man and a modern-day hunter-gatherer living just outside the historical town of Ballarat, an 1800s gold rush town in Australia. Within this rural landscape Anderson has capitalized on the opportunities for many a culinary adventure. Primarily concerned with how to live off of the land and provide himself and his family with fresh, local food, Anderson has become a passionate hunter, fisher, forager, gardener, pickler, and sometimes barterer. Anderson now wants to share his secrets and experiences in order to help move people away from unhealthy eating habits and people away from unhealthy eating habits and towards a more environmentally sustainable food industry. Food is an integral part of our lives. And in recent years, more and more people have been asking questions about the food they eat: How does that food get to our plates? How was it grown? What chemicals were used? How was the animal treated? What are the impacts on the environment?