Knihobot

Nika Hazelton's Way With Vegetables

The Unabridged Vegetable Cookbook

Parametry

  • 384 stránek
  • 14 hodin čtení

Více o knize

Nika Hazelton s Way With Vegetables is really two books in one: an encyclopedic guide to fresh vegetables available in the United States including tips on shopping and storing, and nutritional values; and a collection of more than 250 delectable recipes including appetizers, elegant and hearty soups, classic accompaniments and salads, and substantial main dishes. Nika Hazelton shares the full range of her expert knowledge and personal preference taking in virtually every aspect of vegetable cookery. Straightforward, personal, and unpretentious: those are the words M.F.K. Fisher used to describe Nika Hazelton's brand of cooking, and those qualities are well displayed through this wonderful collection of recipes."

Nákup knihy

Nika Hazelton's Way With Vegetables, Nika Standen Hazelton

Jazyk
Rok vydání
1976
product-detail.submit-box.info.binding
(měkká),
Stav knihy
Dobrá
Cena
139 Kč

Doručení

Platební metody

Nikdo zatím neohodnotil.Ohodnotit

Titul
Nika Hazelton's Way With Vegetables
Podtitul
The Unabridged Vegetable Cookbook
Jazyk
anglicky
Vydavatel
M Evans & Co
Rok vydání
1976
Vazba
měkká
Počet stran
384
ISBN10
0871314908
ISBN13
9780871314901
Série
Štítky
Kuchařky
Anotace
Nika Hazelton s Way With Vegetables is really two books in one: an encyclopedic guide to fresh vegetables available in the United States including tips on shopping and storing, and nutritional values; and a collection of more than 250 delectable recipes including appetizers, elegant and hearty soups, classic accompaniments and salads, and substantial main dishes. Nika Hazelton shares the full range of her expert knowledge and personal preference taking in virtually every aspect of vegetable cookery. Straightforward, personal, and unpretentious: those are the words M.F.K. Fisher used to describe Nika Hazelton's brand of cooking, and those qualities are well displayed through this wonderful collection of recipes."