Knihobot

Amy Kimoto-Kahn

    Amy Kimoto-Kahn translates the warmth and flavor of Japanese-American home cooking into accessible, family-friendly recipes. Her culinary background, honed in Osaka and shared through popular classes, emphasizes a vibrant fusion of tradition and modern taste. Through her blog, she champions a homestyle approach, ensuring that delicious, culturally rich dishes can be enjoyed by everyone. Her passion lies in making authentic flavors approachable for the contemporary kitchen.

    The Asian Hot Pot Cookbook
    Kawaii Cafe Ramen
    Simply Hot Pots
    Simply Ramen