Includes 45 New Recipes for the first time in print. Includes Todd Wilbur's Favorite Recipes Top Secret Recipes, More Top Secret Recipes, Even More Top Secret Recipes, Top Secret Restaurant Recipes, Low-Fat Top Secret Recipes, Top Secret Recipes Lite!,&Top Secret Sodas, Smoothies, Spirits,&Shakes, and more.
More Amazing Clones of Famous Dishes from America's Favorite Restaurant Chains
The book features a collection of recipes that replicate popular restaurant dishes, allowing home cooks to recreate their favorite meals with ease. It emphasizes secret techniques and ingredients that make these dishes unique, providing step-by-step instructions for a variety of cuisines. Perfect for culinary enthusiasts looking to impress family and friends, the recipes cater to different tastes and preferences, making it an essential addition to any kitchen.
Creating Kitchen Clones of America's Favorite Brand-Name Foods: A Cookbook
This irresistible collection of cloned recipes is the product of years of obsessive research by self-confessed junk-food addict Todd Wilbur. Big food manufacturers guard their recipes like the gold in Fort Knox, but Wilbur's dogged pursuit of taste-alike versions of his—and our—all-time favorites has paid off in this unique cookbook of 50 scrumptious treats. Whether you're a kid or just a kid at heart, you'll have a great time making the incredible clones of a Hostess® Twinkie®, McDonald's® Big Mac®, a Burger King® Whopper®, a Tastykake® Butterscotch Krimpet®, a Yoo Hoo® Chocolate Drink, and all the other famous foods. Helpful illustrations let you recreate them to perfection. And both taste and guilty pleasures are just like the real thing!
"For more than twenty-five years, Todd Wilbur has been obsessed with recreating America's most iconic brand-name foods at home. In his first cookbook with color photos, the New York Times bestselling author brings you 125 new clone recipes: 75 first-time hacks and 50 overhauled all-time favorites. Each recipe comes with easy-to-follow step-by-step photos so that even novice cooks can perfectly recreate their favorite famous foods with everyday ingredients. And your homemade versions cost just a fraction of what the restaurants charge!,"--Amazon.com.