Featuring a collection of HeartSmart™ recipes, this revised edition includes 75 new dishes that emphasize healthy cooking without sacrificing flavor. The author, recognized for her expertise, offers practical tips and techniques to create nutritious meals that cater to a heart-healthy lifestyle. This updated guide is perfect for those seeking to enhance their culinary skills while prioritizing their health.
Featuring a collection of delightful menus, this book captures Bonnie Stern's warmth and culinary expertise, making it an ideal guide for hosting memorable dinners. With a focus on enthusiasm and a deep appreciation for food and community, it showcases her best recipes and entertaining tips, inviting readers to create their own inviting dining experiences.
Celebrating a milestone, this re-issued collection features over 120 timeless dessert recipes, including decadent cakes, pies, pastries, cookies, mousses, and ice creams. Authored by a master in the culinary arts, the book showcases tried-and-true delights that have captivated dessert lovers for 25 years. Each recipe reflects a commitment to quality and flavor, making it an essential addition for both novice bakers and seasoned chefs seeking to indulge in sweet creations.
Combining health and flavor, this collection offers delicious recipes designed for entertaining while promoting well-being. Created by Bonnie Stern in collaboration with the Heart and Stroke Foundation of Canada, it features the latest insights on healthy cooking and eating. Readers will find a variety of enticing dishes that do not compromise on taste, making it easier to enjoy meals with friends without sacrificing nutritional value.