Knihobot

Petrina Tinslay

    Man in de keuken
    How to be a domestic goddess
    Nigellissima
    Delia's happy Christmas
    Holiday
    Jednoduchý stůl : svěží a báječné recepty pro každý den
    • Více než 100 receptů pro každou příležitost, kdy se scházíme k jídlu a nemáme čas na dlouhou přípravu. Recepty, na jejichž přípravu nám bude stačit jeden hrnec, jídla do misky po náročném pracovním dni, lehké a snadné jídlo na víkendy, občerstvení na míse pro celou rodinu nebo slavnostní švédský stůl pro celou společnost. A nesmí chybět ani sladkosti a dezerty. Recepty jsou moderní, jednoduché a svěží, s použitím dostupných a zajímavých ingrediencí v chytrých kombinacích. Vykouzlíte zajímavé kombinace chutí a vůní. U každého receptu jsou odkazy na jiné recepty, zajímavé varianty, nákupní seznamy nebo informace o složkách jednotlivých surovin.

      Jednoduchý stůl : svěží a báječné recepty pro každý den
      3,6
    • Holiday

      • 256 stránek
      • 9 hodin čtení

      Perfect recipes for your break away, whether a summer holiday by the beach or a winter cabin stay.

      Holiday
      4,5
    • Delia's happy Christmas

      • 312 stránek
      • 11 hodin čtení

      This cookbook will help you plan your Christmas festivities to the very last culinary detail, acting as an invaluable Christmas organiser from reminding you to make your Christmas pudding and chutneys in November to giving you a crucial countdown for the last 36 hours.

      Delia's happy Christmas
      4,2
    • Nigellissima

      • 288 stránek
      • 11 hodin čtení

      Nigella Collection: a vibrant new look for Nigella's classic cookery books. 'This book is borne out of my long love affair with Italy - one that started as a heady teen romance and has weathered the ensuing years intact.' Nigellissima is a celebration of fresh, tasty and unpretentious cooking, inspired by Nigella's experiences of living, working and learning to cook in Italy. In 120 quick and easy recipes, Nigella shows you why Italian food has conquered the world, from sunny pasta dishes to rich lasagne and meats, with indulgent ice cream, cakes and puddings and perfect party food. With warm and witty food writing, mouthwatering photography and a beautiful hardback design, this is a book you will treasure for many years as well as a delicious gift for friends and family. Pasta - delicious new twists on spaghetti, risotto, lasagne and other favourites Flesh, fish and fowl - easy meat dishes, chicken recipes and succulent fish Vegetables and sides - tempting vegetable dishes, salads and potato recipes for any occasion Sweet things - panna cotta, ice cream and gorgeous Italian baking An Italian-inspired Christmas - roast turkey, puddings and all the trimmings... Christmas dinner with a Mediterranean twist

      Nigellissima
      4,1
    • How to be a domestic goddess

      • 373 stránek
      • 14 hodin čtení

      Now in paperback, the cookbook in which Nigella Lawson shows us how to release the domestic goddess inside each of us "The trouble with much modern cooking is not that the food it produces isnt good, but that the mood it induces in the cook is one of skin-of-the-teeth efficiency, all briskness and little pleasure. Sometimes that's the best we can manage, but at other times we dont want to feel like a postmodern, postfeminist, overstretched woman but, rather, like a domestic goddess, trailing nutmeggy fumes of baking pie in our languorous wake . . ." How to Be a Domestic Goddess, filled with more than 220 lavishly illustrated recipes, makes cooking and baking as luxurious as it should be, with recipes for cakes, pies, pastries, and breads, and feeds our fantasies of making sumptuous treats at home.

      How to be a domestic goddess
      3,9
    • Man in de keuken

      • 192 stránek
      • 7 hodin čtení

      Recepten voor ontbijten, lunches, theetijd en diner van de Australische kok.

      Man in de keuken
    • Un uomo in cucina tutti i giorni

      • 191 stránek
      • 7 hodin čtení

      Dopo il primo volume di "Un uomo in cucina", tante nuove ricette di Bill le ricette sono suddivise in sei capitoli e ispirano la cucina di tutti i giorni. C'è spazio per la creatività, per l'improvvisazione, per il rigore, per l'organizzazione, e naturalmente, ci sono i giorni in cui bisogna essere pratici e veloci perché si ha poco tempo a disposizione. Per ciascuna di queste occorrenze, lo chef Bill Granger ha una ricetta.

      Un uomo in cucina tutti i giorni