Русская кухня в изгнании
- 171 stránek
- 6 hodin čtení
This cook book is special because it is written by two famous Russian writers and journalists. It is not only about Russian cuisine, but it is also about the Russian soul. The introduction, written by a professor of Russian literature Lev Losev (New Hampshire), is a small study of what role food and cooking played in Russian literature.