Nadiya Hussain Knihy

Nadiya Hussain offers over 100 time-efficient recipes designed for busy families, addressing the challenge of mealtime amidst a hectic schedule. With a focus on simplicity, she shares strategies for meal prep, including repurposing leftovers and utilizing frozen ingredients. Recipes from her popular Netflix show, such as Peanut Butter & Jelly Traybake and zesty Marmalade Haddock, come with clear preparation and cooking times. Icons help identify which dishes can be made in advance, frozen, or doubled, making family meals manageable and enjoyable.

Nadiya Hussain was crowned the nation's winner of 2015's Great British Bake Off. Famed for her talent and adventurous flavour choices, she sets off on a journey around the country to meet some of the finest growers, producers and pioneers behind the best of modern British food

From beautiful celebration bakes to effortless weeknight dinners, easy sweet and savoury tray bakes to quick-fix lunches and snacks, this book is filled with simple and mouth-watering bakes

Join Great British Bake Off sensation Nadiya Hussain for scrumptious stories and delicious bakes that all the family can enjoy. A unique combination of storybook and cookbook, with all recipes and stories devised and written by Nadiya herself, Nadiya's Bake Me a Story brings families into the kitchen to spend time together sharing stories and cooking. - Make yummy butter-bean patties and, while they are in the oven, enjoy the story of Jack and the Bean-Patty Stalk - Meet Ruby-Red and the Three Bears, then bake your Very-Berry muffins - Join Rapunzel on an adventure, then make her carrot and nutmeg cookies - Bake some pumpkin and spice flapjacks, then curl up with the tale of Cinderella and her pumpkins Combining playful photography of Nadiya and her children with vibrant illustrations by Clair Rossiter, this glorious celebration of the joy of sharing food and stories is the perfect addition to every family's kitchen!

The book, published by Michael Joseph in 2020, explores a compelling narrative that delves into the intricacies of human relationships and societal dynamics. Through rich character development and poignant themes, it examines the struggles and triumphs of individuals navigating their personal journeys. The author employs a unique storytelling style that captivates readers, inviting them to reflect on their own experiences while engaging with the vivid world created within its pages.

The very first picture book from the winner of The Great British Bake Off and national treasure, Nadiya Hussain, beautifully illustrated by Ella Bailey. A touching story about a little boy whose worry monster follows him everywhere he goes. It's there when he gets dressed, when he wants to play with his toys, and even when his friends come over to visit. How can he escape his worries? Having suffered with panic disorder herself for as long as she can remember, Nadiya wrote this heartfelt story to help give children and parents the tools they need to talk about worries and anxiety, to ensure that no child suffers in silence.

At last, Nadiya returns to baking. This is her long-awaited reunion with her true love - incredible cakes and bakes that we can all achieve at home. For her BBC2 series, Nadiya will be inspired by other creative bakers and discover more about the bakes that make her happiest. In true Nadiya style, she will uncover new recipes and techniques and create her own mouth-watering twists. It's a fact that baking makes us happier and this book is bursting with recipes that will bring a little sunshine into your world and the lives of your friends, family and neighbours. Nadiya will explore all areas of baking, conquering cakes and traybakes, no-bake bakes, tarts and pies, desserts, celebration bakes, biscuits and buns as well as breads and savouries. Recipes include Money-Can't-Buy-You-Happiness Brownies, Baked Chilli Churros, a beautiful Baked Rhubarb, Rosemary and Olive Oil Polenta Cake and a wow-factor Layered Honey and Soured Cream Cake.

'National treasure' Independent Nadiya's very first cookbook is filled with all of her favourite recipes - from breakfasts to dinners, to a cake fit for the Queen . . . ____________ The nation fell in love with Nadiya and her outstanding bakes when she won Great British Bake Off in 2015, now discover her incredible recipes - from innovative twists on traditional classics, to failsafe recipes for staple meals and bakes. Delicious, simple and unique recipes include: · Best Fish Finger Butty · Crumpets with Salted Honey Butter · Wellington Sausage Rolls · Cod and Clementine Curry · Mustardy Kale Mac and Cheese · Popcorn, White Chocolate and Peanut Slice · And of course, 'Her Majesty's Cake', based on the delight she created for the Queen's 90th birthday! With chapters ranging from 'Lazy Sunday Mornings' to 'Midnight Feasts', 'Snacks and Sharing' to 'Dessert for Dinner', you'll find ideas for any time of the day, and for all the family. 'She's baked her way into our hearts and hasn't stopped since' Prima

Since the moment she was born, Nadiya Hussain has taken on many different identities assigned to her by her gender, culture, society and religion. From daughter to wife, mother to celebrity baker, this very personal book documents her experiences of the roles that have moulded her life to date.

I love to go to school. Well, most days I do. There are some days when what I really want is to stay at home with you. A touching story about finding your inner strength.

This companion book to the BBC2 series Nadiya's Fast Flavours will bring the excitement back into your daily meals, with all the recipes she cooks on the programme and more besides.Known for her bold and surprising flavour combinations, Nadiya loves to throw the rulebook out of the window, and is always looking for fresh ways to take familiar recipes to the next level. Now she makes it easy for you to do the same, with a host of everyday recipes that are guaranteed to send your taste buds into overdrive.Sour, sweet, spicy, zesty, earthy, fruity, herbal - her delicious recipes offer new and innovative ways to pack your meals with flavour, using clever shortcuts, hacks and handy ingredients to put the va-va-voom into your food but without spending hours in the kitchen.

'A heart-warming tale' Woman & Home 'Uplifting . . . a hug in book form' Heat

A moving and heart-warming modern British Muslim take on Little Women from growing star brand and former Bake Off winner Nadiya Hussain.

'Funny, warm and uplifting, Nadiya has produced a fabulous follow-up about faith and family' OK! magazine

A touching story about being proud of who we are and embracing our differences, written by BBC TV star Nadiya Hussain.

When it comes to spice Nadiya's family cooking is never complicated and always delicious. Nadiya wants to share with you the 8 readily available spices she uses every day at home to cook her most-loved meals, the same spices that her Mum uses and her Nani used before her. Cardamom, fennel, cinnamon, turmeric, cumin, chilli, bay leaves and curry powder are all you need to create any recipe in this book. Peshwari Naans Back-of-the-fridge Pakoras Yoghurt Chicken Daal Crispy Leek Biryani No-need-to-wait Chutney Badam Cheesecake Iced Caramel Bay Tea From beautiful breakfasts, midday lunches and staple recipes you won't live without again, to tips for the perfect saucepan of rice, your favourite middle of the table curries, vegetables, side dishes and sweets, you'll be confident in cooking extraordinary family food, filled to the brim with easy-to-achieve flavour.

Celebrate special occasions all year round with sparkling stories and irresistible recipes by Nadiya, Britain's favourite baker. Whether it's Valentine's Day, Holi or Chinese New Year, there are so many special moments to be enjoyed as a family throughout the year. And what better way to celebrate than to share stories, enjoy crafts and make delicious food with Nadiya, Britain's favourite baker? Bake some Pumpkin Rattle Biscuits for Halloween, then read the story of a little girl and her pumpkin patch, make an sock bunny while your Easter Egg Rocky Road sets, or read about Friendship Day while your tear-and-share Monkey Bread is in the oven. A unique combination of storybook and cookbook, with all recipes, stories and activities devised and written by Nadiya herself, Bake Me a Celebration Story combines playful photography of Nadiya and her children with vibrant illustrations by Clair Rossiter. Let's celebrate and have some fun! Praise for Bake Me a Story: Beautifully illustrated, this will make a wonderful gift for all aspiring bakers - Evening Standard Brings families into the kitchen to spend time sharing stories and cooking - Gransnet.com A great way to get kids interested in baking - The Independent

Nadiya liebt es zu backen! In ihrer gleichnamigen Netflix-Serie zeigt sie ihren Fans in jeder Folge neue süße und auch herzhafte Kreationen aus dem Ofen, die in diesem Backbuch nun nachzulesen sind. Innovative und trotzdem simple Kuchenrezepte wie Heidelbeer-Scone-Pizza mit Lavendel, festliche Torten wie die Mango-Kokos-Joghurt-Torte mit Buttercreme und knuspriges Kaffeegebäck wie Himbeer-Amaretti-Kekse wechseln sich ab mit herzhaften Ofengerichten wie Lachs-Dill-Focaccia oder Blumenkohl-Käse-Lasagne. Selbst Queen Elizabeth durfte sich schon einmal über einen Geburtstagskuchen von Nadiya freuen!

DES RECETTES POUR TOUTES LES OCCASIONSApprenez à cuisiner comme Nadiya grâce à ses recettes simples et très accessibles.Amaretti aux framboises, cupcakes au citron vert, pain au levain, strudel à la courge... découvrez dans ce livre des classiques mais aussi des variantes séduisantes, qui deviendront vite incontournables pour vos fêtes d'anniversaire, vos goûters, vos desserts et même vos dîners.Nadiya a construit ses recettes pour vous permettre de maîtriser à la perfection la confection de gâteaux, biscuits, tartes, tourtes, pains et autres buns, sans oublier des puddings à couper le souffle et des desserts presque sans cuisson que les débutants pourront réussir facilement. Toutes les préparations de ce livre compteront vite parmi vos options favorites pour le quotidien comme pour les grandes occasions !

Kochen nach Lust und Laune mit über 90 Rezepten in 8 Geschmacksrichtungen Kennt ihr das? Ihr habt Hunger und braucht ein Essen mit einem ganz bestimmten Geschmack, sei es würzig, mit viel Kräutern, nussig oder süß. Unser Bauch verrät uns meist schon ganz genau, worauf wir Lust haben. Auch Netflix-Köchin Nadiya Hussain kennt dieses Gefühl und hat ihr neues Kochbuch einfach nach ihren Lieblings Geschmacksrichtungen sortiert. Mit den über 90 Rezeptideen von nussig über fruchtig bis pikant zeigt sie die besten Rezepte für jeden »Ich hab’ heute Lust auf …-Moment«: Würziges Harissa-Hähnchen, Rustikale Salbei-Zwiebel-Gnocchi, Süßes Shakshuka oder Kräuterige Schoko-Minz-Rolle sind supereinfach nachzukochen bzw. zu backen und machen Lust auf mehr. - acht Kapitel zu würzig-scharfen, cremig-käsigen, nussigen, pikanten, kräuterigen, rustikalen, fruchtigen und süßen Rezepten - für jede Zeit des Tages, ob fürs Frühstück, Mittagessen, Abendessen, als Snack oder zum Kaffee