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Laura Lamont

    The New-Low Carb Diet Cookbook: Groundbreaking Recipes for Healthy, Long-Term Weight Loss
    The new low-carb diet cookbook
    • The new low-carb diet cookbook

      • 160 stránek
      • 6 hodin čtení
      4,4(3)Ohodnotit

      Low-carb diets work - if the international success of the Dukan and Atkins diets has taught us anything, it's that. But they're usually hard to stick to and often unhealthy. Here Laura Lamont, a qualified nutritional therapist, brings us a healthy new take on low-carb dieting. Laura explains how eating a nutritionally sound combination of controlled amounts of complex carbohydrates, protein and 'good' fats (in foods such as avocados, salmon and flaxseed) at the right times of day can bring about healthy, long-lasting weight loss.

      The new low-carb diet cookbook
    • Focusing on a balanced approach to low-carb dieting, Laura Lamont, a qualified nutritional therapist, presents a healthier alternative to traditional low-carb diets. She emphasizes the importance of incorporating controlled amounts of complex carbohydrates, protein, and healthy fats, such as those found in avocados and salmon, to achieve sustainable weight loss without deprivation. Lamont's innovative method allows for the enjoyment of all food groups, including bread, making it easier to adhere to a nutritious eating plan.

      The New-Low Carb Diet Cookbook: Groundbreaking Recipes for Healthy, Long-Term Weight Loss