Knihobot

Preserving

Self-Sufficiency

Hodnocení knihy

Více o knize

There are several different methods of preserving fruits and vegetables and all give delicious results. Jams, jellies, fruit butters and curds, bottled fruits, chutneys, pickles and salted vegetables are all practical and economical ways to preserve seasonal produce. This book presents cooking techniques and tips for successful preserving.

Vydání

Nákup knihy

Preserving, Carol Wilson

Jazyk
Rok vydání
2009
product-detail.submit-box.info.binding
(měkká)
Jakmile se objeví, pošleme e-mail.

Doručení

Platební metody

4,1
Velmi dobrá
9 Hodnocení

Tady nám chybí tvá recenze.

Titul
Preserving
Podtitul
Self-Sufficiency
Jazyk
anglicky
Vydavatel
New Holland
Rok vydání
2009
Vazba
měkká
Počet stran
128
ISBN10
1847733581
ISBN13
9781847733580
Série
Hodnocení
4,1 z 5
Anotace
There are several different methods of preserving fruits and vegetables and all give delicious results. Jams, jellies, fruit butters and curds, bottled fruits, chutneys, pickles and salted vegetables are all practical and economical ways to preserve seasonal produce. This book presents cooking techniques and tips for successful preserving.