Více o knize
Cooking is an art form that, particularly in Macrobiotics, integrates the needs of human beings on dietary, energetic, and spiritual levels. A healthy and balanced cuisine helps preserve the main mental and physical functions of a person and also contributes to elevating human awareness. The art of cooking can therefore influence health, serenity, and peace; however, if misused, it can also lead to negative consequences. Aveline Kushi, in collaboration with Alex Jack, has gathered in these pages the essence of her experiences and knowledge: it is not simply a cookbook and collection of recipes, but a revelation of Aveline's personal life, expressing her personality and philosophy.
Nákup knihy
Aveline Kushi's Complete Guide to Macrobiotic Cooking, Aveline Kushi, Alex Jack, Michio Kushi
- Jazyk
- Rok vydání
- 1985
- product-detail.submit-box.info.binding
- (měkká)
Doručení
Platební metody
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- Titul
- Aveline Kushi's Complete Guide to Macrobiotic Cooking
- Jazyk
- anglicky
- Autoři
- Aveline Kushi, Alex Jack, Michio Kushi
- Vydavatel
- Grand Central Life & Style
- Rok vydání
- 1985
- Vazba
- měkká
- ISBN10
- 0446386340
- ISBN13
- 9780446386340
- Série
- Hodnocení
- 4,15 z 5
- Anotace
- Cooking is an art form that, particularly in Macrobiotics, integrates the needs of human beings on dietary, energetic, and spiritual levels. A healthy and balanced cuisine helps preserve the main mental and physical functions of a person and also contributes to elevating human awareness. The art of cooking can therefore influence health, serenity, and peace; however, if misused, it can also lead to negative consequences. Aveline Kushi, in collaboration with Alex Jack, has gathered in these pages the essence of her experiences and knowledge: it is not simply a cookbook and collection of recipes, but a revelation of Aveline's personal life, expressing her personality and philosophy.