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Více o knize
You can't really imagine Korea without kimchi. For thousands of years, their fermented vegetables have been absolutely essential at meals. A national cultural treasure, a universal health food and a part of the Korean identity. Here are `insider' tips on how to go about fermenting vegetables for tasty and healthy results at home.
Nákup knihy
Kimchi, Byung-Hi Lim
- Jazyk
- Rok vydání
- 2014
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- Titul
- Kimchi
- Jazyk
- anglicky
- Autoři
- Byung-Hi Lim
- Vydavatel
- Pavilion Books
- Rok vydání
- 2014
- Vazba
- pevná
- Počet stran
- 144
- ISBN10
- 1909815853
- ISBN13
- 9781909815858
- Série
- Hodnocení
- 4,4 z 5
- Anotace
- You can't really imagine Korea without kimchi. For thousands of years, their fermented vegetables have been absolutely essential at meals. A national cultural treasure, a universal health food and a part of the Korean identity. Here are `insider' tips on how to go about fermenting vegetables for tasty and healthy results at home.