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Let's Eat Meat

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Eat meat, but eat less and eat better - that, if any, is the philosophy of this book. That's not to say we should stint on great hunks of beef, charred steaks, or golden deep-fried chicken. They are dishes to be devoured with friends over a long weekend lunch or dinner. But elsewhere in the book things get a little less carniverous.

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Let's Eat Meat, Tom Parker Bowles

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2014
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