Knihu momentálně nemáme skladem
Více o knize
Richard Olney's debut cookbook, now in paperback, features over 150 authentic French recipes that embody the essence of the countryside. First published in 1970, it has influenced chefs worldwide and emphasizes seasonal cooking with thoughtful wine pairings, making it essential for home cooks and culinary enthusiasts.
Nákup knihy
The French Menu Cookbook, Richard Olney
- Jazyk
- Rok vydání
- 2011
- product-detail.submit-box.info.binding
- (měkká)
Jakmile se objeví, pošleme e-mail.
Doručení
Platební metody
Tady nám chybí tvá recenze.