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Food and Agricultural Biotechnology in Ethical Perspective

Parametry

  • 436 stránek
  • 16 hodin čtení

Více o knize

The third edition delves into the ethical implications of modern biotechnology, including synthetic biology and gene editing. It offers a comprehensive analysis of risks associated with food safety, animal welfare, environmental impact, and socio-economic factors. The book begins with foundational chapters on gene technology in agriculture and technological ethics, followed by an exploration of intellectual property, religious objections, and trust issues. The final sections critically assess the ethical challenges posed by the latest advancements in biotechnology.

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Nákup knihy

Food and Agricultural Biotechnology in Ethical Perspective, Paul B. Thompson

Jazyk
Rok vydání
2021
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Titul
Food and Agricultural Biotechnology in Ethical Perspective
Jazyk
anglicky
Rok vydání
2021
Vazba
měkká
Počet stran
436
ISBN13
9783030612160
Série
Anotace
The third edition delves into the ethical implications of modern biotechnology, including synthetic biology and gene editing. It offers a comprehensive analysis of risks associated with food safety, animal welfare, environmental impact, and socio-economic factors. The book begins with foundational chapters on gene technology in agriculture and technological ethics, followed by an exploration of intellectual property, religious objections, and trust issues. The final sections critically assess the ethical challenges posed by the latest advancements in biotechnology.