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Kant's Theory of Taste
A Reading of the Critique of Aesthetic Judgment
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Více o knize
This study offers a comprehensive analysis of Kant's aesthetics, highlighting key philosophical concepts and their implications. As a significant contribution from a leading scholar in Kantian thought, it delves into the intricacies of beauty, art, and perception, providing insights into how these ideas shape our understanding of aesthetic experience. The work is essential for anyone interested in the intersection of philosophy and art, revealing the enduring relevance of Kant's theories in contemporary discussions.
Vydání
Nákup knihy
Kant's Theory of Taste, Henry E. Allison
- Jazyk
- Rok vydání
- 2009
- Vazba
- (pevná)
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Doručení
Platební metody
4,4
Velmi dobrá
23 Hodnocení
Tady nám chybí tvá recenze.
- Titul
- Kant's Theory of Taste
- Podtitul
- A Reading of the Critique of Aesthetic Judgment
- Jazyk
- anglicky
- Autoři
- Henry E. Allison
- Vydavatel
- Cambridge University Press
- Rok vydání
- 2009
- Vazba
- pevná
- Počet stran
- 444
- ISBN13
- 9780521791540
- Štítky
- Hodnocení
- 4,4 z 5
- Anotace
- This study offers a comprehensive analysis of Kant's aesthetics, highlighting key philosophical concepts and their implications. As a significant contribution from a leading scholar in Kantian thought, it delves into the intricacies of beauty, art, and perception, providing insights into how these ideas shape our understanding of aesthetic experience. The work is essential for anyone interested in the intersection of philosophy and art, revealing the enduring relevance of Kant's theories in contemporary discussions.
