Parametry
- 96 stránek
- 4 hodiny čtení
Více o knize
Fifty recipes of the world famous chefs are adapted for the home kitchen. Superb, specially commissioned photographs by Tom Eckerle, all in full-color, illustrate recipes throughout. The recipes are based on the renowned and popular cooking demonstrations of De Gustibus at Macy's. Special tips and techniques cover cooking times, plan-ahead advice, menu strategy, recommended substitutes for hard-to-find ingredients, and more.
Nákup knihy
De Gustibus Presents The Great Cooks' Cookbooks: The Art of New American Cooking, Arlene Feltman-Sailhac, Tom Eckerle, Martin Lubin, James Beard, David Burke, Craig Claiborne, Michael Lomonaco, Wayne Nish, Bradley Ogden, Charles Palmerston Anderson, Debra Ponzek, Alfred Portale, Wolfgang Puck, Anne Rosenzweig, Alice Waters
- Jazyk
- Rok vydání
- 1995
- product-detail.submit-box.info.binding
- (pevná),
- Stav knihy
- Dobrá
- Cena
- 109 Kč
Doručení
Platební metody
Nikdo zatím neohodnotil.
- Titul
- De Gustibus Presents The Great Cooks' Cookbooks: The Art of New American Cooking
- Jazyk
- anglicky
- Autoři
- Arlene Feltman-Sailhac, Tom Eckerle, Martin Lubin, James Beard, David Burke, Craig Claiborne, Michael Lomonaco, Wayne Nish, Bradley Ogden, Charles Palmerston Anderson, Debra Ponzek, Alfred Portale, Wolfgang Puck, Anne Rosenzweig, Alice Waters
- Vydavatel
- Black Dog & Leventhal Publishers
- Rok vydání
- 1995
- Vazba
- pevná
- Počet stran
- 96
- ISBN10
- 1884822177
- ISBN13
- 9781884822179
- Série
- Štítky
- Anotace
- Fifty recipes of the world famous chefs are adapted for the home kitchen. Superb, specially commissioned photographs by Tom Eckerle, all in full-color, illustrate recipes throughout. The recipes are based on the renowned and popular cooking demonstrations of De Gustibus at Macy's. Special tips and techniques cover cooking times, plan-ahead advice, menu strategy, recommended substitutes for hard-to-find ingredients, and more.