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Parametry
- 144 stránek
- 6 hodin čtení
Více o knize
An introductory text on management which attempts to show the immediate applications of principles and techniques in the specialized context of the hotel and catering industry. It is written specially for students taking the TEC Diploma and Higher Diploma courses and those on degree courses in hotel and catering.
Nákup knihy
Management in the Hotel and Catering Industry, Geoffrey E. Rhodes, Harold V. Gullen
- Jazyk
- Rok vydání
- 1983
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Doručení
Platební metody
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- Titul
- Management in the Hotel and Catering Industry
- Jazyk
- anglicky
- Vydavatel
- B T Batsford Ltd
- Rok vydání
- 1983
- Vazba
- měkká
- Počet stran
- 144
- ISBN10
- 0713419326
- ISBN13
- 9780713419320
- Série
- Štítky
- Anotace
- An introductory text on management which attempts to show the immediate applications of principles and techniques in the specialized context of the hotel and catering industry. It is written specially for students taking the TEC Diploma and Higher Diploma courses and those on degree courses in hotel and catering.