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125 Best Vegan Recipes

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"Delicious easy-to-prepare vegan recipes." The vegan lifestyle is becoming more and more popular. There are many different reasons for not eating meat, milk, or eggs. Yet all vegans desire tantalizing dishes and meal ideas. 125 Best Vegan Recipes offers appealing recipes for everything from soups, salads and wraps, to pasta and grains, and desserts and baked goods. Many families have at least one adolescent vegan and need kid-friendly recipes the whole family will enjoy. Far from the mundane, these creative recipes have an international flair, are easy to execute, and guarantee delicious results every time. Here's just a sampling: Spicy Black Bean Dip Hot and Sour Udon Noodle Soup Corn Meal Waffles with Wild Blueberry Compote Penne with Sauted Mushroom Marsala and Caramelized Onion Spaghetti and Soy Meatballs Pistachio Biscotti Cranberry Orange Scones. Besides the outstanding recipes, there is also nutritional information helpful to the vegan lifestyle. To aid in meal planning and preparation, there is a useful vegan pantry list with freezer recommendations. For vegans or even those considering the vegan lifestyle, this cookbook is vital.

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125 Best Vegan Recipes, Maxine Chuck, Beth Gurney

Jazyk
Rok vydání
2005
Vazba
(měkká)
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Titul
125 Best Vegan Recipes
Jazyk
anglicky
Vydavatel
Robert Rose
Rok vydání
2005
Vazba
měkká
Počet stran
192
ISBN10
0778801136
ISBN13
9780778801139
Série
Anotace
"Delicious easy-to-prepare vegan recipes." The vegan lifestyle is becoming more and more popular. There are many different reasons for not eating meat, milk, or eggs. Yet all vegans desire tantalizing dishes and meal ideas. 125 Best Vegan Recipes offers appealing recipes for everything from soups, salads and wraps, to pasta and grains, and desserts and baked goods. Many families have at least one adolescent vegan and need kid-friendly recipes the whole family will enjoy. Far from the mundane, these creative recipes have an international flair, are easy to execute, and guarantee delicious results every time. Here's just a sampling: Spicy Black Bean Dip Hot and Sour Udon Noodle Soup Corn Meal Waffles with Wild Blueberry Compote Penne with Sauted Mushroom Marsala and Caramelized Onion Spaghetti and Soy Meatballs Pistachio Biscotti Cranberry Orange Scones. Besides the outstanding recipes, there is also nutritional information helpful to the vegan lifestyle. To aid in meal planning and preparation, there is a useful vegan pantry list with freezer recommendations. For vegans or even those considering the vegan lifestyle, this cookbook is vital.