Kathryn Hawkins Knihy

Smoothies Juices and Shakes [Hardcover] Hawkins, Kathryn

The unique pocket-sized format of these four new cookbooks makes them perfect for carrying to the store while shopping for each recipe's ingredients, as well as for in-kitchen use. Each book focuses on one of today's most popular genres of cooking and includes simple instructions and step-by-step color photographs on how to make a variety of exciting dishes. The small format makes these cookbooks not only unique, but also extremely practical. These portable books can go everywhere the home cook goes -- to the market, to the kitchenware store, and to the stove.

A celebration of intriguing spice facts, history and mythology, with more than 50 piquant , warming and exotic recipes from around the world. Contains exciting ideas for a variety of aromatic natural beauty preparations health tonics and gift items. Includes a directory of the most important spices packed and invaluable information on their origins, forms, flavours and uses. Illustrated with fascinating historical images and beautiful color recipe photographs.

Pastry is one of the most comforting foods and is used the world over. In Comfort Pie, Kathryn Hawkins shares recipes for all the different types of pastry and for 70 glorious pies.

An invaluable guide for anyone who's always wanted to make warm, delicious bread in their own home while becoming a little less reliant on processed, pre-packaged food.

Each of the new and exciting recipes in the Quick After-Work Cookbook can be on the table in half an hour or less. Take store cupboard `staples,' add a few fresh ingredients and prepare delicious food that's good for you too. 80 easy- to-follow triple-tested recipes Mid-week meals Children's teas Desserts

The unique pocket-sized format of these four new cookbooks makes them perfect for carrying to the store while shopping for each recipe's ingredients, as well as for in-kitchen use. Each book focuses on one of today's most popular genres of cooking and includes simple instructions and step-by-step color photographs on how to make a variety of exciting dishes. The small format makes these cookbooks not only unique, but also extremely practical. These portable books can go everywhere the home cook goes -- to the market, to the kitchenware store, and to the stove.