Knihobot

Nutrition : concepts and controversies

Hodnocení knihy

3,5(2)Ohodnotit

Více o knize

NUTRITION: CONCEPTS AND CONTROVERSIES focuses on the application of Nutrition principles while offering outstanding coverage of biochemistry and physiology. Its colorful design and conversational writing style make it appealing and accessible to students and has made it the leading Nutrition text for the non-majors or mixed majors/non-majors introductory course.

Nákup knihy

Nutrition : concepts and controversies, Eva May Nunnelly Hamilton, Eleanor Noss Whitney, Frances Sizer Webb

Jazyk
Rok vydání
1988
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Doručení

Platební metody

3,5
Dobrá
2 Hodnocení

Tady nám chybí tvá recenze.