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Více o knize
In this collection of salads and buffet recipes, a host of ideas are included to match every occasion. From open sandwiches with original and delicious toppings, to an array of pates and terrines, egg, vegetable, fish and meat dishes, home-made breads, mayonnaises, savoury butters, sauces and dips, this book contains a wide selection of ideas for both salads and buffets. A section on kitchen equipment and basic recipes is also included.
Nákup knihy
The Best of Salads and Buffet Cookery, Christian Teubner, Annette Wolter
- Jazyk
- Rok vydání
- 1982
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- Titul
- The Best of Salads and Buffet Cookery
- Jazyk
- anglicky
- Autoři
- Christian Teubner, Annette Wolter
- Vydavatel
- Hamlyn
- Rok vydání
- 1982
- Vazba
- pevná
- Počet stran
- 240
- ISBN10
- 0600322815
- ISBN13
- 9780600322818
- Série
- Hodnocení
- 4,65 z 5
- Anotace
- In this collection of salads and buffet recipes, a host of ideas are included to match every occasion. From open sandwiches with original and delicious toppings, to an array of pates and terrines, egg, vegetable, fish and meat dishes, home-made breads, mayonnaises, savoury butters, sauces and dips, this book contains a wide selection of ideas for both salads and buffets. A section on kitchen equipment and basic recipes is also included.