Knihobot

The Modern Cook's Year

Autoři

Hodnocení knihy

4,5(103)Ohodnotit

Více o knize

An essential addition to every cook's bookshelf, The Modern Cook's Year will show you how to make the most of seasonal produce, using simple, hugely inventive flavours and ingredients. Smoky mushroom and roast kale lasagne, Sri Lankan squash dhal, beetroot tops tart, tarragon-blistered tomatoes with green oil and chocolate and blood orange freezer cake are among the flavour-packed, easy dishes that celebrate the seasons in Anna Jones's kitchen. With a year's worth of one-pot meals, healthy breakfasts and the quickest suppers, this will become your go-to book time and time again whether in deepest winter, the first warm days of spring or the height of summer. These simple yet special recipes by our best vegetable chef will take your cooking to a new level.

Nákup knihy

The Modern Cook's Year, Anna Jones

Jazyk
Rok vydání
2017
product-detail.submit-box.info.binding
(pevná)
Jakmile se objeví, pošleme e-mail.

Doručení

Platební metody

4,5
Velmi dobrá
103 Hodnocení

Tady nám chybí tvá recenze.