Knihu momentálně nemáme skladem

Parametry
- 356 stránek
- 13 hodin čtení
Více o knize
The book presents a faithful reproduction of the original work, preserving its content and style. It offers readers an opportunity to engage with the text as it was originally intended, maintaining the authenticity of the author's voice and vision. Ideal for those interested in historical texts or classic literature, this edition emphasizes the importance of original works in understanding cultural and literary heritage.
Nákup knihy
The Physiology of Taste; Or, Transcendental Gastronomy, Jean Anthelme Brillat-Savarin
- Jazyk
- Rok vydání
- 2023
- product-detail.submit-box.info.binding
- (měkká)
Jakmile se objeví, pošleme e-mail.
Doručení
Platební metody
Nikdo zatím neohodnotil.
