Mastering the art of french cooking. Volume 1
Autoři
Parametry
Kategorie
Více o knize
From historic Gallic masterpieces to the seemingly artless perfection of a dish of spring-green peas, this beautiful book, with more than 100 instructive illustrations leads the cook infallibly through each essential step of a recipe to its final creation.
Nákup knihy
Mastering the art of french cooking. Volume 1, Julia Child, Simone Beck, Louisette Bertholle
- Jazyk
- Rok vydání
- 2010
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Platební metody
2021 2022 2023
Navrhnout úpravu
- Titul
- Mastering the art of french cooking. Volume 1
- Jazyk
- anglicky
- Autoři
- Julia Child, Simone Beck, Louisette Bertholle
- Vydavatel
- Penguin Books
- Rok vydání
- 2010
- Vazba
- měkká
- ISBN10
- 0241956463
- ISBN13
- 9780241956465
- Kategorie
- Kuchařky
- Anotace
- From historic Gallic masterpieces to the seemingly artless perfection of a dish of spring-green peas, this beautiful book, with more than 100 instructive illustrations leads the cook infallibly through each essential step of a recipe to its final creation.