Knihobot

Small Plates and Sweet Treats

My Family's Journey to Gluten-Free Cooking

Hodnocení knihy

Více o knize

Trained pastry chef, blogger, and mother of two Aran Goyoaga turned to gluten-free cooking when she and her children were diagnosed with gluten intolerance. Combining the flavors of her childhood in Bilbao, Spain, with unique artistry and the informal elegance of small-plate dining, Aran has sacrificed nothing. Dishes range from soups and salads to savory tarts and stews to her signature desserts. With delicate, flavorful, and naturally gluten-free recipes arranged by season, and the author's gorgeously sun-filled food photography throughout, Small Plates and Sweet Treats will bring the magic of Aran's home to yours. Fans of Cannelle et Vanille, those with gluten allergies, and cookbook enthusiasts looking for something new and special will all be attracted to this breathtaking book.

Nákup knihy

Small Plates and Sweet Treats, Aran Goyoaga

Jazyk
Rok vydání
2012
product-detail.submit-box.info.binding
(pevná)
Jakmile se objeví, pošleme e-mail.

Doručení

Platební metody

4,3
Velmi dobrá
201 Hodnocení

Tady nám chybí tvá recenze.

Titul
Small Plates and Sweet Treats
Podtitul
My Family's Journey to Gluten-Free Cooking
Jazyk
anglicky
Rok vydání
2012
Vazba
pevná
Počet stran
296
ISBN10
0316187453
ISBN13
9780316187459
Série
Hodnocení
4,3 z 5
Anotace
Trained pastry chef, blogger, and mother of two Aran Goyoaga turned to gluten-free cooking when she and her children were diagnosed with gluten intolerance. Combining the flavors of her childhood in Bilbao, Spain, with unique artistry and the informal elegance of small-plate dining, Aran has sacrificed nothing. Dishes range from soups and salads to savory tarts and stews to her signature desserts. With delicate, flavorful, and naturally gluten-free recipes arranged by season, and the author's gorgeously sun-filled food photography throughout, Small Plates and Sweet Treats will bring the magic of Aran's home to yours. Fans of Cannelle et Vanille, those with gluten allergies, and cookbook enthusiasts looking for something new and special will all be attracted to this breathtaking book.