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The Cook's Book

Techniques and Tips from the World's Master Chefs

Hodnocení knihy

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Bursting with luscious color photography and clear, step-by-step techniques drawn from the world's top chefs, The Cook's Book presents a one-stop reference for all home cooks--from those who want to gain more confidence in the kitchen and hone their skills to anyone who is eager to learn basic methods from scratch.

Nákup knihy

The Cook's Book, Jill Norman, Rick Bayless, Ken Hom, Michael Romanov, Charlie Trotter, Norman Van Aken

Jazyk
Rok vydání
2005
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Doručení

Platební metody

4,5
Velmi dobrá
100 Hodnocení

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Titul
The Cook's Book
Podtitul
Techniques and Tips from the World's Master Chefs
Jazyk
anglicky
Rok vydání
2005
Vazba
pevná
Počet stran
648
ISBN10
0756613027
ISBN13
9780756613020
Série
Hodnocení
4,5 z 5
Anotace
Bursting with luscious color photography and clear, step-by-step techniques drawn from the world's top chefs, The Cook's Book presents a one-stop reference for all home cooks--from those who want to gain more confidence in the kitchen and hone their skills to anyone who is eager to learn basic methods from scratch.