Knihobot

Saulsbury Camilla

    Camilla Saulsbury is a culinary expert whose academic background in sociology, with a focus on food studies, deeply informs her writing and instruction. She brings a unique, analytical perspective to the world of food, exploring its cultural and social dimensions through engaging recipes and culinary guidance. Her expertise has been recognized by major media outlets and culinary organizations, highlighting her significant contributions to food writing and education.

    The Complete Coconut Cookbook
    250 Best Meals in a Mug
    The Everyday Gluten-Free Cookbook (Bob's Red Mill)
    200 Best Sheet Pan Meals
    500 Best Quinoa Recipes
    750 Best Muffin Recipes