John Ashton Knihy

Did you know that chocolate is better for you than red wine? That is does not contribute to weight gain (unless eaten in excess) and has great health benefits? Latest scientific research has shown that chocolate is high in anti-oxidants, which helps to protect our cells against damage and ageing. This book takes a positive and light-hearted look at chocolate, so often considered the 'forbidden food', telling you how to identify which types of chocolate are good for you and how to stop before you have had too much! Written by two respected food researchers, the book combines accurate information about chocolate with a fun approach - great news for all chocoholics - chocolate is good for you and this book explains why.

The book presents a revised examination of John's gospel, emphasizing its Jewish context rather than a Greek one. John Ashton explores the complexity of the text, arguing that it is multi-layered and developed over time in response to the evolving needs of the community it addresses. This study sheds light on the intricacies of the gospel's composition and its historical significance.

One of the most influential books of the medieval period, John Mandeville's fourteenth-century work was written, ostensibly, to encourage and instruct pilgrims traveling to the Holy Land. A thorough compendium of medieval lore, the travel book proved to be a great success throughout Europe. (Among his alleged readers were Leonardo da Vinci and Christopher Columbus.) The Travels professes to relate Mandeville's experiences in the Holy Land, Egypt, India, and China--where he served in the Great Khan's army--followed by his journey to "the lands beyond," countries populated by "dog-headed men, cannibals, Amazons, and pygmies." Five centuries after Mandeville recorded his observations in those distant lands, the volume's remarkably exacting accounts of events and geography were found to be probable fabrications. Nevertheless, the book's widespread popularity and influence make it essential to the study of medieval English literature. An engaging mix of fact and fantasy, enhanced with more than 100 rare woodcut illustrations, it has retained its place as one of the greatest and most entertaining works of early English vernacular prose.

An engaging account of the cultural and social changes that characterized England at the turn of the nineteenth century. Ashton paints a vivid portrait of the intellectual and artistic movements of the period, from the Romantic poets to the rise of Gothic architecture. Readers will come away with a deeper understanding of the complex forces that shaped modern England.

The TREDITION CLASSICS series is dedicated to reviving public domain literature, ensuring that timeless works remain accessible in printed format. Driven by a passion for literature, the series collaborates with various non-profit projects to bring these classics back to life. By purchasing a book from this series, readers contribute to preserving significant literary works and supporting the creators' mission to prevent these treasures from fading into obscurity.

In this thought-provoking work, Ashton surveys the social landscape of early 20th century Britain. From the rise of organized labor to the changing roles of women, this book offers a comprehensive view of the major social issues of the day. With its incisive analysis and engaging prose, Social is a must-read for anyone interested in the history of modern Britain.

Exploring the evolution of bread, this book delves into its significance from prehistoric times to the present. It highlights the cultural, social, and technological changes that have influenced bread-making throughout history. The reprint maintains the integrity of the original edition, offering readers a comprehensive understanding of how this staple food has shaped societies and diets over millennia.