Yashpal S. Bajaj Pořadí knih

Recently, there has been tremendous progress in the genetic transformation of agricultural crops, and plants resistant to insects, herbicides, and diseases have been produced, field tested and patented. Transgenic Crops I compiles this information on cereals, grasses, legumes, and oilseed crops. It is divided into two I. Cereals and wheat, rice, maize, barley, sorghum, pearl millet, triticale, Agrostis spp., Cenchrus ciliaris, Dactylis glomerata, Festuca arundinacea, Lolium spp., and sugarcane. II. Legumes and Oilseed Arachis hypogaea, Brassica juncea, Brassica napus, Cicer arietinum, Glycine max, Gossypium hirsutum, Helianthus annuus, Lens culinaris, Linum usitatissimum, Sinapis alba, Trifolium, and Vicia narbonensis. This book is of special interest to advanced students, teachers, and research workers in the field of plant breeding, genetics, molecular biology, plant tissue culture, and plant biotechnology in general.

Examining transgenic trees, this text deals with the genetic transformation of fruit and forest trees such as Allocasuarina verticillata, Casuarina glauca and Cerasus vulgaris. It aims to be of interest to those in the fields of forestry, molecular biology, plant tissue culture and botany.

Comprising 26 chapters, this volume deals with the genetic transformation of medicinal plants. It describes methods to obtain plants resistant to insects, diseases, herbicides, and plants with an increased production of compounds of medicinal and pharmaceutical importance. The plant species included are Ajuga reptans, Anthemis nobilis, Astragalus spp., Atropa belladonna, Catharanthus roseus, Datura spp., Duboisia species, Fagopyrum spp., Glycyrrhiza uralensis, Lobelia spp., Papaver somniferum, Panax ginseng, Peganum harmala, Perezia spp., Pimpinella anisum, Phyllanthus niruri, Salvia miltiorrhiza, Scoparia dulcis, Scutellaria baicalesis, Serratula tinctoria, Solanum aculeatissimum, Solanum commersonii, Swainsona galegifolia, tobacco, and Vinca minor. This book is of special interest to advanced students, teachers, and researchers in the field of pharmacy, plant tissue culture, phytochemistry, molecular biology, biomedical engineering, and plant biotechnology in general.

Cotton is a multipurpose crop and produces lint, the most important source of fiber used in the textile industry, oil, seed meal, and hulls. Twenty-three chapters on various aspects of in vitro manipulation and other biotechnological approaches to the improvement of cotton are arranged in six sections. Special emphasis is placed on interspecific hybridization, somaclonal variation, transgenic cotton resistant to insects and herbicides, and re-engineering of fiber. This book is of special interest to advanced students, teachers, and research workers in the field of cotton breeding, genetics, tissue culture, molecular biology, and plant biotechnology in general.