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Fundamentals of Food Process Engineering

Parametry

  • 465 stránek
  • 17 hodin čtení

Více o knize

Written for the upper level undergraduate, Fundamentals of Food Process Engineering is also a solid reference for the graduate food engineering student and professional. The book has been thoroughly updated, and contains new and re-organized sections.

Vydání

Nákup knihy

Fundamentals of Food Process Engineering, Romeo T. Toledo, Rakesh K. Singh, Fanbin Kong

Jazyk
Rok vydání
2018
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