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A massive, plastic-sleeved cook book with an amazing 500 indulgent, delicious and tempting recipes, ranging from classics such as profiteroles, lemon meringue pie and apple crumble to more exotic dishes such as tiramisu or brandy-soaked borracho cake from Spain. This tome includes at-a-glance nutrional notes, which cover every dish, and include calorie count, cholesterol, fat, carbohydrate and sugar content. Truly a GREAT book for beginners and experts alike. ENJOY!
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